Effect of Three Nanoparticles (Se, Si and Cu) on the Bioactive Compounds of Bell Pepper Fruits under Saline Stress
出版年份 2021 全文链接
标题
Effect of Three Nanoparticles (Se, Si and Cu) on the Bioactive Compounds of Bell Pepper Fruits under Saline Stress
作者
关键词
-
出版物
Plants-Basel
Volume 10, Issue 2, Pages 217
出版商
MDPI AG
发表日期
2021-01-25
DOI
10.3390/plants10020217
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