Recent Advances in Saffron Soil Remediation: Activated Carbon and Zeolites Effects on Allelopathic Potential

Study of Allelopathic Interaction of Essential Oils from Medicinal and Aromatic Plants on Seed Germination and Seedling Growth of Lettuce

(2020) Somayeh Mirmostafaee et al.   Agronomy-Basel

Saffron (Crocus sativus L.), the king of spices: An overview

(2020) Loriana Cardone et al.   SCIENTIA HORTICULTURAE

LC-ESI/LTQOrbitrap/MS/MS and GC–MS profiling of Stachys parviflora L. and evaluation of its biological activities

(2019) Abolfazl Shakeri et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Coronatine elicitation alters chemical composition and biological properties of cumin seed essential oil

(2019) Seyedeh Faezeh Taghizadeh et al.   MICROBIAL PATHOGENESIS

Evaluation of Biological Response of Lettuce (Lactuca sativa L.) and Weeds to Safranal Allelochemical of Saffron (Crocus sativus) by Using Static Exposure Method

(2019) Hossein Mardani et al.   MOLECULES

Biologically active compounds and pharmacological activities of species of the genus Crocus: A review

(2019) Olga Mykhailenko et al.   PHYTOCHEMISTRY

Involvement of an autotoxic compound in asparagus decline

(2018) Hisashi Kato-Noguchi et al.   JOURNAL OF PLANT PHYSIOLOGY

Evaluation of phytotoxic activity of leaf and stem extracts and identification of a phytotoxic substance from Caesalpinia mimosoides Lamk.

(2018) Sutjaritpan Boonmee et al.   Theoretical and Experimental Plant Physiology

Chemical composition, antibacterial, antioxidant and cytotoxic evaluation of the essential oil from pistachio (Pistacia khinjuk) hull

(2018) Seyedeh Faezeh Taghizadeh et al.   MICROBIAL PATHOGENESIS

Involvement of Carnosic Acid in the Phytotoxicity of Rosmarinus officinalis Leaves

(2018) Kwame Appiah et al.   Toxins

Comparison of allelopathic effects of five invasive species on two native species

(2016) Kendra Cipollini et al.   JOURNAL OF THE TORREY BOTANICAL SOCIETY

Crop rotation as an effective strategy for saffron ( Crocus sativus L.) cultivation

(2016) Fabio Gresta et al.   SCIENTIA HORTICULTURAE

Allelopathy: driving mechanisms governing its activity in agriculture

(2016) Michelangelo Muzell Trezzi et al.   Journal of Plant Interactions

Bunium persicum: variability in essential oil and antioxidants activity of fruits from different Iranian wild populations

(2014) Remigius Chizzola et al.   GENETIC RESOURCES AND CROP EVOLUTION

Foliar application of Ca(NO3)2 and KNO3 affects growth, essential oil content, and oil composition of French tarragon

(2014) Sajad Heidari et al.   INDUSTRIAL CROPS AND PRODUCTS

Determination of allelopathic potential in some medicinal and wild plant species of Iran by dish pack method

(2014) S. Amini et al.   Theoretical and Experimental Plant Physiology

Crop residue incorporation negates the positive effect of elevated atmospheric carbon dioxide concentration on wheat productivity and fertilizer nitrogen recovery

(2012) Shu Kee Lam et al.   PLANT AND SOIL

Allelopathy, an alternative tool to improve cropping systems. A review

(2010) Manoel Bandeira Albuquerque et al.   Agronomy for Sustainable Development

Influences of clinoptilolite and surfactant-modified clinoptilolite zeolite on nitrate leaching and plant growth

(2010) Raheleh Malekian et al.   JOURNAL OF HAZARDOUS MATERIALS

Activated carbon may have undesired side effects for testing allelopathy in invasive plants

(2009) Karoline Weißhuhn et al.   BASIC AND APPLIED ECOLOGY

Prometryne-induced oxidative stress and impact on antioxidant enzymes in wheat

(2009) Lei Jiang et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Inference of allelopathy is complicated by effects of activated carbon on plant growth

(2008) Jennifer A. Lau et al.   NEW PHYTOLOGIST