Analysis of Amino Acid Mixtures by Voltammetric Electronic Tongues and Artificial Neural Networks

Resolution of galactose, glucose, xylose and mannose in sugarcane bagasse employing a voltammetric electronic tongue formed by metals oxy-hydroxide/MWCNT modified electrodes

(2016) Acelino Cardoso de Sá et al.   SENSORS AND ACTUATORS B-CHEMICAL

A cysteine sensor based on a gold nanoparticle–iron phthalocyanine modified graphite paste electrode

(2015) Mohammed Nooredeen Abbas et al.   Analytical Methods

Amino acid analysis using chromatography–mass spectrometry: An inter platform comparison study

(2015) P. Krumpochova et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Recent achievements in electronic tongue and bioelectronic tongue as taste sensors

(2015) Da Ha et al.   SENSORS AND ACTUATORS B-CHEMICAL

Bismuth(iii) complexes derived from α-amino acids: the impact of hydrolysis and oxido-cluster formation on their activity against Helicobacter pylori

(2014) Madleen Busse et al.   DALTON TRANSACTIONS

Aromatic amino acids in high selectivity bismuth(iii) recognition

(2013) Sumanta Kumar Ghatak et al.   ANALYST

Classification of Green and Black Teas by PCA and SVM Analysis of Cyclic Voltammetric Signals from Metallic Oxide-Modified Electrode

(2013) Nian Liu et al.   Food Analytical Methods

Comparison of methods for the processing of voltammetric electronic tongues data

(2013) Xavier Cetó et al.   MICROCHIMICA ACTA

Application of a GA–PLS strategy for variable reduction of electronic tongue signals

(2013) N. Prieto et al.   SENSORS AND ACTUATORS B-CHEMICAL

Determination of total polyphenol index in wines employing a voltammetric electronic tongue

(2012) Xavier Cetó et al.   ANALYTICA CHIMICA ACTA

Gas Chromatography–Mass Spectrometry Method for the Determination of Free Amino Acids as Their Dimethyl-tert-butylsilyl (TBDMS) Derivatives in Animal Source Food

(2012) Estefanía Jiménez-Martín et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Computational Neural Networks Driving Complex Analytical Problem Solving

(2010) Grady Hanrahan   ANALYTICAL CHEMISTRY

Thank you and very best wishes for 2011

(2010) I-Ming Hsing et al.   ELECTROANALYSIS

Voltammetric Electronic Tongue in the Analysis of Cava Wines

(2010) Xavier Cetó et al.   ELECTROANALYSIS

Metal Oxide Sensors for Electronic Noses and Their Application to Food Analysis

(2010) Amalia Berna   SENSORS

Voltammetric electronic tongues – basic principles and applications

(2008) Fredrik Winquist   MICROCHIMICA ACTA

An expeditious method for determining particle size distribution by near infrared spectroscopy: Comparison of PLS2 and ANN models

(2008) M BLANCO et al.   TALANTA