Dietary phospholipid alleviates the adverse effects of high-lipid diet in Chinese mitten crab (Eriocheir sinensis)

Effects of dietary lipid level on growth, fatty acid profiles, antioxidant capacity and expression of genes involved in lipid metabolism in juvenile swimming crab, Portunus trituberculatus

(2019) Peng Sun et al.   BRITISH JOURNAL OF NUTRITION

Influence of dietary phospholipid on growth performance, body composition, antioxidant capacity and lipid metabolism of Chinese mitten crab, Eriocheir sinensis

(2019) Zhideng Lin et al.   AQUACULTURE

Effects of α-lipoic acid on growth performance, body composition, antioxidant status and lipid catabolism of juvenile Chinese mitten crab Eriocheir sinensis fed different lipid percentage

(2018) Chang Xu et al.   AQUACULTURE

Effects of dietary phospholipid on lipase activity, antioxidant capacity and lipid metabolism-related gene expression in large yellow croaker larvae (Larimichthys crocea)

(2016) Zuonan Cai et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY

Eicosapentaenoic acid-containing phosphatidylcholine alleviated lipid accumulation in orotic acid-induced non-alcoholic fatty liver

(2016) Yanjun Liu et al.   Journal of Functional Foods

Characterization of Cyclooxygenase-2 and its induction pathways in response to high lipid diet-induced inflammation in Larmichthys crocea

(2016) Tianjiao Wang et al.   Scientific Reports

Influence of dietary phospholipid on early development and performance of Atlantic salmon (Salmo salar)

(2015) John F. Taylor et al.   AQUACULTURE

Effects of dietary lipid levels on growth, feed utilization, body composition and antioxidants of juvenile mud crab Scylla paramamosain (Estampador)

(2015) Juan Zhao et al.   AQUACULTURE

Effects of dietary phospholipid levels on growth performance, fatty acid composition and antioxidant responses of Dojo loach Misgurnus anguillicaudatus larvae

(2014) Jian Gao et al.   AQUACULTURE

Effects of phospholipid addition to diets with different inclusion levels of fish oil on growth and fatty acid body composition of juvenile swimming crabPortunus trituberculatus

(2014) Xin-Yu Li et al.   AQUACULTURE RESEARCH

Effects of different dietary phospholipid levels on growth performance, fatty acid composition, PPAR gene expressions and antioxidant responses of blunt snout bream Megalobrama amblycephala fingerlings

(2014) Yang Li et al.   FISH PHYSIOLOGY AND BIOCHEMISTRY

Effects of dietary phospholipids on survival, growth, digestive enzymes and stress resistance of large yellow croaker, Larmichthys crocea larvae

(2013) Jinzhu Zhao et al.   AQUACULTURE

Physiological and molecular changes in large yellow croaker (Pseudosciaena croceaR.) with high-fat diet-induced fatty liver disease

(2013) Xinxia Wang et al.   AQUACULTURE RESEARCH

Eicosapentaenoic acid-enriched phospholipid ameliorates insulin resistance and lipid metabolism in diet-induced-obese mice

(2013) Xiaofang Liu et al.   Lipids in Health and Disease

Physiological and molecular responses to dietary phospholipids vary between fry and early juvenile stages of rainbow trout (Oncorhynchus mykiss)

(2011) Franco Daprà et al.   AQUACULTURE

The role of phospholipids in nutrition and metabolism of teleost fish

(2008) Douglas R. Tocher et al.   AQUACULTURE

Dietary phospholipids, hepatic lipid metabolism and cardiovascular disease

(2008) Jeffrey S Cohn et al.   CURRENT OPINION IN LIPIDOLOGY