Antioxidative and Antiglycative Properties of Mycosporine-Like Amino Acids-Containing Aqueous Extracts Derived from Edible Terrestrial Cyanobacteria

出版年份 2020 全文链接

标题

作者

关键词

出版物

Volume 66, Issue 4, Pages 339-346

出版商

Center for Academic Publications Japan

发表日期

2020-08-31

DOI

10.3177/jnsv.66.339

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