Qualitative and quantitative analysis based on digital images to determine the adulteration of ketchup samples with Sudan I dye

标题
Qualitative and quantitative analysis based on digital images to determine the adulteration of ketchup samples with Sudan I dye
作者
关键词
Ketchup, Adulteration, Sudan I dye, Colour histograms, Multivariate analysis, Successive projections algorithm
出版物
FOOD CHEMISTRY
Volume 328, Issue -, Pages 127101
出版商
Elsevier BV
发表日期
2020-05-20
DOI
10.1016/j.foodchem.2020.127101

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