A bibliometric analysis on packaging research: towards sustainable and healthy packages

¿What is the new about food packaging material? A bibliometric review during 1996–2016

(2019) Adriana Rodríguez-Rojas et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

The Role of Food Packaging Design in Consumer Recycling Behavior—A Literature Review

(2019) Babak Nemat et al.   Sustainability

Alternative bibliometrics from the web of knowledge surpasses the impact factor in a 2-year ahead annual citation calculation: Linear mixed-design models' analysis of neuroscience journals

(2018) Ernesto Roldan-Valadez et al.   NEUROLOGY INDIA

The impact of cigarette pack shape, size and opening: evidence from tobacco company documents

(2013) Kathy Kotnowski et al.   ADDICTION

Predictive packaging design: Tasting shapes, typefaces, names, and sounds

(2013) Carlos Velasco et al.   FOOD QUALITY AND PREFERENCE

SciMAT: A new science mapping analysis software tool

(2012) M.J. Cobo et al.   JOURNAL OF THE AMERICAN SOCIETY FOR INFORMATION SCIENCE AND TECHNOLOGY

Does food marketing need to make us fat? A review and solutions

(2012) Pierre Chandon et al.   NUTRITION REVIEWS

Food packaging based on polymer nanomaterials

(2011) Clara Silvestre et al.   PROGRESS IN POLYMER SCIENCE

Assessing ‘fun foods’: nutritional content and analysis of supermarket foods targeted at children

(2007) C. Elliott   Obesity Reviews