High levels of eicosapentaenoic acid are associated with lower pericoronary adipose tissue attenuation as measured by coronary CTA

出版年份 2020 全文链接

标题

作者

关键词

Omega-3 fatty acids, Eicosapentaenoic acid, Perivascular coronary inflammation, Coronary CT-Angiography

出版物

Volume -, Issue -, Pages -

出版商

Elsevier BV

发表日期

2020-10-10

DOI

10.1016/j.atherosclerosis.2020.10.006

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