Factors Affecting Vitamin C Status and Prevalence of Deficiency: A Global Health Perspective

Discrepancies in global vitamin C recommendations: a review of RDA criteria and underlying health perspectives

(2020) Anitra C. Carr et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Revisiting the pathobiology of scurvy: a review of the literature in the context of a challenging case

(2020) Hany Deirawan et al.   INTERNATIONAL JOURNAL OF DERMATOLOGY

Patients with Community Acquired Pneumonia Exhibit Depleted Vitamin C Status and Elevated Oxidative Stress

(2020) Anitra C. Carr et al.   Nutrients

Scurvy, an old story in a new time: The hematologist's experience

(2019) Roy Khalife et al.   BLOOD CELLS MOLECULES AND DISEASES

Health effects of dietary risks in 195 countries, 1990–2017: a systematic analysis for the Global Burden of Disease Study 2017

(2019) Ashkan Afshin et al.   LANCET

Plasma Vitamin C Levels: Risk Factors for Deficiency and Association with Self-Reported Functional Health in the European Prospective Investigation into Cancer-Norfolk

(2019) Stephen J. McCall et al.   Nutrients

Maternal vitamin C regulates reprogramming of DNA methylation and germline development

(2019) Stephanie P. DiTroia et al.   NATURE

Vitamin C deficiency in Australian hospitalized patients: an observational study

(2018) Yogesh Sharma et al.   INTERNAL MEDICINE JOURNAL

Scurvy: still a threat in the well-fed first world?

(2018) Giulia Ceglie et al.   ARCHIVES OF DISEASE IN CHILDHOOD

Intravenous Vitamin C for Cancer Therapy – Identifying the Current Gaps in Our Knowledge

(2018) Anitra C. Carr et al.   Frontiers in Physiology

Smoking prevalence and attributable disease burden in 195 countries and territories, 1990–2015: a systematic analysis from the Global Burden of Disease Study 2015

(2017) Marissa B Reitsma et al.   LANCET

Vitamin C Status Correlates with Markers of Metabolic and Cognitive Health in 50-Year-Olds: Findings of the CHALICE Cohort Study

(2017) John Pearson et al.   Nutrients

Poor Vitamin C Status Late in Pregnancy Is Associated with Increased Risk of Complications in Type 1 Diabetic Women: A Cross-Sectional Study

(2017) Bente Juhl et al.   Nutrients

Vitamin C and Infections

(2017) Harri Hemilä   Nutrients

The epigenetic role of vitamin C in health and disease

(2016) Vladimir Camarena et al.   CELLULAR AND MOLECULAR LIFE SCIENCES

Is Diabetes Associated with Lower Vitamin C Status in Pregnant Women? A Prospective Study

(2016) Bente Juhl et al.   INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH

Marginal Ascorbate Status (Hypovitaminosis C) Results in an Attenuated Response to Vitamin C Supplementation

(2016) Anitra Carr et al.   Nutrients

The lower vitamin C plasma concentrations in elderly men compared with elderly women can partly be attributed to a volumetric dilution effect due to differences in fat-free mass

(2015) Alexandra Jungert et al.   BRITISH JOURNAL OF NUTRITION

Java project on periodontal diseases: periodontal bone loss in relation to environmental and systemic conditions

(2015) A. Amaliya et al.   JOURNAL OF CLINICAL PERIODONTOLOGY

Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis

(2015) Nicole Darmon et al.   NUTRITION REVIEWS

Global Trend in Overweight and Obesity and Its Association With Cardiovascular Disease Incidence

(2014) Hiroshi Yatsuya et al.   CIRCULATION JOURNAL

Global, regional, and national prevalence of overweight and obesity in children and adults during 1980–2013: a systematic analysis for the Global Burden of Disease Study 2013

(2014) Marie Ng et al.   LANCET

Prediagnostic plasma vitamin C and risk of gastric adenocarcinoma and esophageal squamous cell carcinoma in a Chinese population

(2013) Tram Kim Lam et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Human Genetic Variation Influences Vitamin C Homeostasis by Altering Vitamin C Transport and Antioxidant Enzyme Function

(2013) Alexander J. Michels et al.   Annual Review of Nutrition

Vitamin C Deficiency in a University Teaching Hospital

(2013) Runye Gan et al.   JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION

Vegetable and fruit consumption, education and plasma vitamin C concentration in Russian and Finnish Karelia, 1992–2002

(2013) Laura Paalanen et al.   PUBLIC HEALTH NUTRITION

Synthetic or Food-Derived Vitamin C—Are They Equally Bioavailable?

(2013) Anitra Carr et al.   Nutrients

Zinc, vitamin A, and vitamin C status are associated with leptin concentrations and obesity in Mexican women: results from a cross-sectional study

(2012) Olga García et al.   Nutrition & Metabolism

A Significant Relationship between Plasma Vitamin C Concentration and Physical Performance among Japanese Elderly Women

(2011) K. Saito et al.   JOURNALS OF GERONTOLOGY SERIES A-BIOLOGICAL SCIENCES AND MEDICAL SCIENCES

Micronutrient Levels in Children Exposed to Secondhand Tobacco Smoke

(2011) K. M. Wilson et al.   NICOTINE & TOBACCO RESEARCH

Prevalence and Risk Factors for Vitamin C Deficiency in North and South India: A Two Centre Population Based Study in People Aged 60 Years and Over

(2011) Ravilla D. Ravindran et al.   PLoS One

Fruit and vegetable intakes in relation to plasma nutrient concentrations in women in Shanghai, China

(2011) Cara L Frankenfeld et al.   PUBLIC HEALTH NUTRITION

Plasma vitamin C assay in women of reproductive age in Kampala, Uganda, using a colorimetric method

(2011) Paul Kiondo et al.   TROPICAL MEDICINE & INTERNATIONAL HEALTH

Genetic variation at the SLC23A1 locus is associated with circulating concentrations of l-ascorbic acid (vitamin C): evidence from 5 independent studies with >15,000 participants

(2010) Nicholas J Timpson et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Haptoglobin genotype modifies the association between dietary vitamin C and serum ascorbic acid deficiency

(2010) Leah E Cahill et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Vitamin C transporter Slc23a1 links renal reabsorption, vitamin C tissue accumulation, and perinatal survival in mice

(2010) Christopher P. Corpe et al.   JOURNAL OF CLINICAL INVESTIGATION

Absorption of Folic Acid and Ascorbic Acid from Nutrient Comparable Beverages

(2010) Brett Carter et al.   JOURNAL OF FOOD SCIENCE

Vitamin C Transporter Gene Polymorphisms, Dietary Vitamin C and Serum Ascorbic Acid

(2010) Leah E. Cahill et al.   Journal of Nutrigenetics and Nutrigenomics

Functional genetic variants of glutathione S-transferase protect against serum ascorbic acid deficiency

(2009) Leah E Cahill et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Vitamin C: working on the x-axis

(2009) Mark Levine et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Serum vitamin C and the prevalence of vitamin C deficiency in the United States: 2003–2004 National Health and Nutrition Examination Survey (NHANES)

(2009) Rosemary L Schleicher et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Vitamin C Deficiency in a Population of Young Canadian Adults

(2009) L. Cahill et al.   AMERICAN JOURNAL OF EPIDEMIOLOGY

Is vitamin C supplementation beneficial? Lessons learned from randomised controlled trials

(2009) Jens Lykkesfeldt et al.   BRITISH JOURNAL OF NUTRITION

Nutritional Value of Cassava for Use as a Staple Food and Recent Advances for Improvement

(2009) Julie A. Montagnac et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

Plasma concentrations of ascorbic acid in parturients from a hospital in Southeast Brazil

(2008) Andréia Madruga de Oliveira et al.   CLINICAL NUTRITION

Estimated prevalence and predictors of vitamin C deficiency within UK's low-income population

(2008) A. Mosdol et al.   JOURNAL OF PUBLIC HEALTH