Maize–soybean intercropping effect on yield productivity, weed control and diversity in northern Ghana

MAIZE–SOYBEAN INTERCROPPING FOR SUSTAINABLE INTENSIFICATION OF CEREAL–LEGUME CROPPING SYSTEMS IN NORTHERN NIGERIA

(2017) ALPHA Y. KAMARA et al.   EXPERIMENTAL AGRICULTURE

Ecological principles underlying the increase of productivity achieved by cereal-grain legume intercrops in organic farming. A review

(2015) Laurent Bedoussac et al.   Agronomy for Sustainable Development

Productivity, Weed Dynamics, Nutrient Mining, and Monetary Advantage of Maize-Legume Intercropping in the Eastern Himalayan Region of India

(2014) Vijay Kumar Choudhary et al.   PLANT PRODUCTION SCIENCE

Baby Corn-Legumes Intercropping System: II Weed Dynamics and Community Structure

(2013) Ravi Chandra Sharma et al.   NJAS-WAGENINGEN JOURNAL OF LIFE SCIENCES

Maize–grain legume intercropping is an attractive option for ecological intensification that reduces climatic risk for smallholder farmers in central Mozambique

(2012) Leonard Rusinamhodzi et al.   FIELD CROPS RESEARCH

Seed Density Significantly Affects Species Richness and Composition in Experimental Plant Communities

(2012) Zuzana Münzbergová   PLoS One

Yield response to plant density of maize and sunflower intercropped with soybean

(2011) L. Echarte et al.   FIELD CROPS RESEARCH

A staggered maize–legume intercrop arrangement robustly increases crop yields and economic returns in the highlands of Central Kenya

(2009) Monicah Mucheru-Muna et al.   FIELD CROPS RESEARCH

Yield potential and land-use efficiency of wheat and faba bean mixed intercropping

(2008) Getachew Agegnehu et al.   Agronomy for Sustainable Development

Weed control strategies for grain legumes

(2008) G. Avola et al.   Agronomy for Sustainable Development