Ecological principles underlying the increase of productivity achieved by cereal-grain legume intercrops in organic farming. A review

Methodologies for estimating nitrogen transfer between legumes and companion species in agro-ecosystems: A review of 15N-enriched techniques

(2014) Phillip M. Chalk et al.   SOIL BIOLOGY & BIOCHEMISTRY

Grain yield and soil respiratory response to intercropping systems on arid land

(2013) An-zhen Qin et al.   FIELD CROPS RESEARCH

Life cycle assessment applied to pea-wheat intercrops: A new method for handling the impacts of co-products

(2013) Christophe Naudin et al.   JOURNAL OF CLEANER PRODUCTION

Sharing N resources in the early growth of rapeseed intercropped with faba bean: does N transfer matter?

(2013) Marie Jamont et al.   PLANT AND SOIL

Use of a 15N2 labelling technique to estimate exudation by white clover and transfer to companion ryegrass of symbiotically fixed N

(2012) F. Lesuffleur et al.   PLANT AND SOIL

Plant species diversity for sustainable management of crop pests and diseases in agroecosystems: a review

(2011) Alain Ratnadass et al.   Agronomy for Sustainable Development

Strategies for reducing the carbon footprint of field crops for semiarid areas. A review

(2011) Yantai Gan et al.   Agronomy for Sustainable Development

A comparison of commonly used indices for evaluating species interactions and intercrop efficiency: Application to durum wheat–winter pea intercrops

(2011) Laurent Bedoussac et al.   FIELD CROPS RESEARCH

The competitive ability of pea–barley intercrops against weeds and the interactions with crop productivity and soil N availability

(2011) G. Corre-Hellou et al.   FIELD CROPS RESEARCH

The effect of various dynamics of N availability on winter pea–wheat intercrops: Crop growth, N partitioning and symbiotic N2 fixation

(2010) Christophe Naudin et al.   FIELD CROPS RESEARCH

Dynamic analysis of competition and complementarity for light and N use to understand the yield and the protein content of a durum wheat–winter pea intercrop

(2010) Laurent Bedoussac et al.   PLANT AND SOIL

Nitrogen rhizodeposition of legumes. A review

(2009) Joëlle Fustec et al.   Agronomy for Sustainable Development

Exploring options for managing strategies for pea–barley intercropping using a modeling approach

(2009) M. Launay et al.   EUROPEAN JOURNAL OF AGRONOMY

Adaptation of the STICS intercrop model to simulate crop growth and N accumulation in pea–barley intercrops

(2009) Guénaëlle Corre-Hellou et al.   FIELD CROPS RESEARCH

Pea–barley intercropping for efficient symbiotic N2-fixation, soil N acquisition and use of other nutrients in European organic cropping systems

(2009) H. Hauggaard-Nielsen et al.   FIELD CROPS RESEARCH

Pea–barley intercropping and short-term subsequent crop effects across European organic cropping conditions

(2009) H. Hauggaard-Nielsen et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

The efficiency of a durum wheat-winter pea intercrop to improve yield and wheat grain protein concentration depends on N availability during early growth

(2009) Laurent Bedoussac et al.   PLANT AND SOIL

A study of 15N transfer between legumes and grasses

(2008) Florence Paynel et al.   Agronomy for Sustainable Development

Yield potential and land-use efficiency of wheat and faba bean mixed intercropping

(2008) Getachew Agegnehu et al.   Agronomy for Sustainable Development

Mixing plant species in cropping systems: concepts, tools and models. A review

(2008) E. Malézieux et al.   Agronomy for Sustainable Development

Changes in the concept of genotype × environment interactions to fit agriculture diversification and decentralized participatory plant breeding: pluridisciplinary point of view

(2008) D. Desclaux et al.   EUPHYTICA

Grain legume–cereal intercropping: The practical application of diversity, competition and facilitation in arable and organic cropping systems

(2008) Henrik Hauggaard-Nielsen et al.   RENEWABLE AGRICULTURE AND FOOD SYSTEMS