High Prudent diet factor score predicts lower relapse hazard in early multiple sclerosis

A Higher Mediterranean Diet Score, Including Unprocessed Red Meat, Is Associated with Reduced Risk of Central Nervous System Demyelination in a Case-Control Study of Australian Adults

(2019) Lucinda J Black et al.   JOURNAL OF NUTRITION

Higher Non-processed Red Meat Consumption Is Associated With a Reduced Risk of Central Nervous System Demyelination

(2019) Lucinda J. Black et al.   Frontiers in Neurology

Higher fish consumption and lower risk of central nervous system demyelination

(2019) Lucinda J. Black et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Dietary approaches to treat MS-related fatigue: comparing the modified Paleolithic (Wahls Elimination) and low saturated fat (Swank) diets on perceived fatigue in persons with relapsing-remitting multiple sclerosis: study protocol for a randomized controlled trial

(2018) Terry Wahls et al.   Trials

A survey of dietary characteristics in a large population of people with multiple sclerosis

(2018) Kathryn C. Fitzgerald et al.   Multiple Sclerosis and Related Disorders

Sun Exposure across the Life Course Significantly Modulates Early Multiple Sclerosis Clinical Course

(2018) Steve Simpson et al.   Frontiers in Neurology

Reported Changes in Dietary Behavior Following a First Clinical Diagnosis of Central Nervous System Demyelination

(2018) Rebecca D. Russell et al.   Frontiers in Neurology

Dietary patterns as identified by factor analysis and colorectal cancer among middle-aged Americans

(2018) Andrew Flood et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

A healthy dietary pattern associates with a lower risk of a first clinical diagnosis of central nervous system demyelination

(2018) Lucinda J Black et al.   Multiple Sclerosis Journal

An adverse lipid profile and increased levels of adiposity significantly predict clinical course after a first demyelinating event

(2017) Prudence Tettey et al.   JOURNAL OF NEUROLOGY NEUROSURGERY AND PSYCHIATRY

Low-fat, plant-based diet in multiple sclerosis: A randomized controlled trial

(2016) Vijayshree Yadav et al.   Multiple Sclerosis and Related Disorders

Higher intake of omega-3 polyunsaturated fatty acids is associated with a decreased risk of a first clinical diagnosis of central nervous system demyelination: Results from the Ausimmune Study

(2015) Samuel Hoare et al.   Multiple Sclerosis Journal

Higher intake of omega-3 polyunsaturated fatty acids is associated with a decreased risk of a first clinical diagnosis of central nervous system demyelination: Results from the Ausimmune Study

(2015) Samuel Hoare et al.   Multiple Sclerosis Journal

A Multimodal Intervention for Patients with Secondary Progressive Multiple Sclerosis: Feasibility and Effect on Fatigue

(2014) Babita Bisht et al.   JOURNAL OF ALTERNATIVE AND COMPLEMENTARY MEDICINE

Association of fish consumption and omega 3 supplementation with quality of life, disability and disease activity in an international cohort of people with multiple sclerosis

(2013) George A. Jelinek et al.   INTERNATIONAL JOURNAL OF NEUROSCIENCE

The physical anthropometry, lifestyle habits and blood pressure of people presenting with a first clinical demyelinating event compared to controls: The Ausimmune study

(2013) Anne-Louise Ponsonby et al.   Multiple Sclerosis Journal

Diagnostic criteria for multiple sclerosis: 2010 Revisions to the McDonald criteria

(2011) Chris H. Polman et al.   ANNALS OF NEUROLOGY

Sun exposure and vitamin D are independent risk factors for CNS demyelination

(2011) R. M. Lucas et al.   NEUROLOGY

Associations between Silicone Skin Cast Score, Cumulative Sun Exposure, and Other Factors in the Ausimmune Study: A Multicenter Australian Study

(2009) R. M. Lucas et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Dietary Patterns Identified Using Factor Analysis and Prostate Cancer Risk: A Case Control Study in Western Australia

(2008) Gina Leslie Ambrosini et al.   ANNALS OF EPIDEMIOLOGY