Development, validation and application of a LC-MS/MS method for quantification of 15 cannabinoids in food

出版年份 2020 全文链接

标题

作者

关键词

Cannabis sativa L., Hemp, Cannabinoids, Food, QuEChERS, LC-MS/MS

出版物

Volume 318, Issue -, Pages 126469

出版商

Elsevier BV

发表日期

2020-02-24

DOI

10.1016/j.foodchem.2020.126469

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