N2 controlled atmosphere reduces postharvest mycotoxins risk and pests attack on cereal grains

Use of Competitive Filamentous Fungi as an Alternative Approach for Mycotoxin Risk Reduction in Staple Cereals: State of Art and Future Perspectives

(2019) Sabrina Sarrocco et al.   Toxins

Preharvest application of beneficial fungi as a strategy to prevent postharvest mycotoxin contamination: A review

(2018) Sabrina Sarrocco et al.   CROP PROTECTION

Effect of nitrogen in combination with elevated temperatures on insects, microbes and organoleptic characteristics of stored currants

(2016) C. G. Athanassiou et al.   JOURNAL OF PEST SCIENCE

Efficacy and limitations of phosphine “spot-fumigation” against five Coleoptera species of stored product pests in wheat in a grain store – short note

(2016) R. Aulický et al.   PLANT PROTECTION SCIENCE

Overview of present and past and pest-associated risks in stored food and feed products: European perspective

(2015) V. Stejskal et al.   JOURNAL OF STORED PRODUCTS RESEARCH

A critical evaluation of cultural methods for the identification of atoxigenic Aspergillus flavus isolates for aflatoxin mitigation in pistachio orchards of Iran

(2014) Seyed Reza Fani et al.   EUROPEAN JOURNAL OF PLANT PATHOLOGY

A review of insect responses to variations encountered in the managed storage environment

(2014) C.H. Bell   JOURNAL OF STORED PRODUCTS RESEARCH

Mycotoxin contamination of the feed supply chain: Implications for animal productivity and feed security

(2012) Wayne L. Bryden   ANIMAL FEED SCIENCE AND TECHNOLOGY

Strategies to reduce mycotoxin levels in maize during storage: a review

(2010) S.N. Chulze   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

The monitoring of semolina contamination by insect fragments using the light filth method in an Italian mill

(2010) P. Trematerra et al.   FOOD CONTROL

The use of carbon dioxide at high pressure to control nine stored-product pests

(2010) Jordi Riudavets et al.   JOURNAL OF STORED PRODUCTS RESEARCH

Modified atmosphere packaging (MAP) as an alternative measure for controlling ten pests that attack processed food products

(2009) Jordi Riudavets et al.   JOURNAL OF STORED PRODUCTS RESEARCH

Rapid determination of aflatoxins in corn and peanuts

(2008) Zhaohui Fu et al.   JOURNAL OF CHROMATOGRAPHY A

Mortality of Tribolium confusum J. du Val (Coleoptera: Tenebrionidae) in controlled atmospheres at different oxygen percentages

(2008) Elisabetta Chiappini et al.   JOURNAL OF STORED PRODUCTS RESEARCH

Aplicação de ozônio contra Sitophilus zeamais e Tribolium castaneum em milho armazenado

(2008) Adriano F. Rozado et al.   Revista Brasileira de Engenharia Agrícola e Ambiental

Effect of aw and CO2 level on Aspergillus flavus growth and aflatoxin production in high moisture maize post-harvest

(2007) P GIORNI   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY