Tailoring the Properties of Thermo-Compressed Polylactide Films for Food Packaging Applications by Individual and Combined Additions of Lactic Acid Oligomer and Halloysite Nanotubes
出版年份 2020 全文链接
标题
Tailoring the Properties of Thermo-Compressed Polylactide Films for Food Packaging Applications by Individual and Combined Additions of Lactic Acid Oligomer and Halloysite Nanotubes
作者
关键词
-
出版物
MOLECULES
Volume 25, Issue 8, Pages 1976
出版商
MDPI AG
发表日期
2020-04-23
DOI
10.3390/molecules25081976
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