Chitosan-loaded nanoemulsion containing Zataria Multiflora Boiss and Bunium persicum Boiss essential oils as edible coatings: Its impact on microbial quality of turkey meat and fate of inoculated pathogens

标题
Chitosan-loaded nanoemulsion containing Zataria Multiflora Boiss and Bunium persicum Boiss essential oils as edible coatings: Its impact on microbial quality of turkey meat and fate of inoculated pathogens
作者
关键词
Chitosan, Nanoemulsion, Microbial quality, Zataria Multiflora, Boiss, Bunium persicum, Boiss
出版物
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 150, Issue -, Pages 904-913
出版商
Elsevier BV
发表日期
2020-02-12
DOI
10.1016/j.ijbiomac.2020.02.092

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