Antioxidant films based on cross-linked methyl cellulose and native Chilean berry for food packaging applications

出版年份 2016 全文链接

标题

作者

关键词

Natural extracts, Antioxidant packaging, Methyl cellulose, Cross-linking, Maqui (, Aristotelia chilensis, )

出版物

Volume 136, Issue -, Pages 1052-1060

出版商

Elsevier BV

发表日期

2015-10-25

DOI

10.1016/j.carbpol.2015.10.013

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