Biochemical, genetic and transcriptional characterization of multibacteriocin production by the anti-pneumococcal dairy strain Streptococcus infantarius LP90

Antimicrobial potential of bacteriocins: in therapy, agriculture and food preservation

(2017) Varish Ahmad et al.   INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS

Antimicrobial activity, antibiotic susceptibility and virulence factors of Lactic Acid Bacteria of aquatic origin intended for use as probiotics in aquaculture

(2013) Estefanía Muñoz-Atienza et al.   BMC MICROBIOLOGY

Complete Genome Sequence of the African Dairy Isolate Streptococcus infantarius subsp. infantarius Strain CJ18

(2012) C. Jans et al.   JOURNAL OF BACTERIOLOGY

Bacteriocins — a viable alternative to antibiotics?

(2012) Paul D. Cotter et al.   NATURE REVIEWS MICROBIOLOGY

Phenotypic and genetic evaluations of biogenic amine production by lactic acid bacteria isolated from fish and fish products

(2011) Estefanía Muñoz-Atienza et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

The Abi Proteins and Their Involvement in Bacteriocin Self-Immunity

(2010) M. Kjos et al.   JOURNAL OF BACTERIOLOGY

Global serotype distribution among Streptococcus pneumoniae isolates causing otitis media in children: Potential implications for pneumococcal conjugate vaccines

(2009) Gail L. Rodgers et al.   VACCINE

A traditional Sudanese fermented camel's milk product, Gariss, as a habitat of Streptococcus infantarius subsp. infantarius

(2008) Warda Abdelgadir et al.   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

The role of Pneumococcal vaccine

(2008) Fulvio Braido et al.   PULMONARY PHARMACOLOGY & THERAPEUTICS

Safety assessment of dairy microorganisms: Streptococcus thermophilus☆

(2007) C DELORME   INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY