Effect of repeated harvesting on the content of caffeic acid and seven species of caffeoylquinic acids in sweet potato leaves

标题
Effect of repeated harvesting on the content of caffeic acid and seven species of caffeoylquinic acids in sweet potato leaves
作者
关键词
-
出版物
BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY
Volume 79, Issue 8, Pages 1308-1314
出版商
Informa UK Limited
发表日期
2015-05-14
DOI
10.1080/09168451.2015.1025032

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