Understanding oxidants and antioxidants: Classical team with new players

The gut mycobiota: insights into analysis, environmental interactions and role in gastrointestinal diseases

(2019) Mathias L. Richard et al.   Nature Reviews Gastroenterology & Hepatology

Biochemical basis and metabolic interplay of redox regulation

(2019) Lixiao Zhang et al.   Redox Biology

A Review of Dietary (Phyto)Nutrients for Glutathione Support

(2019) Deanna M. Minich et al.   Nutrients

Insight into the interactions of proteinase inhibitor- alpha-2-macroglobulin with hypochlorite

(2018) Tooba Siddiqui et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antioxidants: Differing Meanings in Food Science and Health Science

(2018) Chung S. Yang et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Polysulfides and products of H 2 S/S-nitrosoglutathione in comparison to H 2 S, glutathione and antioxidant Trolox are potent scavengers of superoxide anion radical and produce hydroxyl radical by decomposition of H 2 O 2

(2018) Anton Misak et al.   NITRIC OXIDE-BIOLOGY AND CHEMISTRY

Autophagy: The Last Defense against Cellular Nutritional Stress

(2018) Long He et al.   Advances in Nutrition

Metabolism of hydrogen sulfide (H 2 S) and Production of Reactive Sulfur Species (RSS) by superoxide dismutase

(2018) Kenneth R. Olson et al.   Redox Biology

Gut microbes as future therapeutics in treating inflammatory and infectious diseases: Lessons from recent findings

(2018) Suprabhat Mukherjee et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Nlrp6- and ASC-Dependent Inflammasomes Do Not Shape the Commensal Gut Microbiota Composition

(2017) Michail Mamantopoulos et al.   IMMUNITY

Antioxidant Properties of Probiotic Bacteria

(2017) Yang Wang et al.   Nutrients

Inhibitory nitrosylation of mammalian thioredoxin reductase 1: Molecular characterization and evidence for its functional role in cellular nitroso-redox imbalance

(2016) Rotem Engelman et al.   FREE RADICAL BIOLOGY AND MEDICINE

Studies on oxidants and antioxidants with a brief glance at their relevance to the immune system

(2016) Banafsheh Amir Aslani et al.   LIFE SCIENCES

Oxidative stress in the development, maintenance and resolution of paclitaxel-induced painful neuropathy

(2016) Natalie A. Duggett et al.   NEUROSCIENCE

Does the Interdependence between Oxidative Stress and Inflammation Explain the Antioxidant Paradox?

(2016) Subrata Kumar Biswas   Oxidative Medicine and Cellular Longevity

Tocopherols in the Prevention and Treatment of Atherosclerosis and Related Cardiovascular Disease

(2015) Pankaj Mathur et al.   CLINICAL CARDIOLOGY

Probiotics as Potential Antioxidants: A Systematic Review

(2015) Vijendra Mishra et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The importance of antioxidants which play the role in cellular response against oxidative/nitrosative stress: current state

(2015) Ergul Belge Kurutas   Nutrition Journal

Reactive oxygen species and anti-proteinases

(2015) Tooba Siddiqui et al.   ARCHIVES OF PHYSIOLOGY AND BIOCHEMISTRY

Reciprocal activation between IL-6/STAT3 and NOX4/Akt signalings promotes proliferation and survival of non-small cell lung cancer cells

(2015) Juan Li et al.   Oncotarget

Natural forms of vitamin E: metabolism, antioxidant, and anti-inflammatory activities and their role in disease prevention and therapy

(2014) Qing Jiang   FREE RADICAL BIOLOGY AND MEDICINE

Pharmacological potential of tocotrienols: a review

(2014) Haseeb Ahsan et al.   Nutrition & Metabolism

Hypochlorite-induced structural modifications enhance the chaperone activity of human  2-macroglobulin

(2014) A. R. Wyatt et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Activation of TLR4 Is Required for the Synergistic Induction of Dual Oxidase 2 and Dual Oxidase A2 by IFN-  and Lipopolysaccharide in Human Pancreatic Cancer Cell Lines

(2013) Y. Wu et al.   JOURNAL OF IMMUNOLOGY

Targeting reactive nitrogen species: a promising therapeutic strategy for cerebral ischemia-reperfusion injury

(2012) Xing-miao Chen et al.   ACTA PHARMACOLOGICA SINICA

Phenol-Based Antioxidants and the In Vitro Methods Used for Their Assessment

(2012) Brian D. Craft et al.   COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

A review on antioxidants, prooxidants and related controversy: Natural and synthetic compounds, screening and analysis methodologies and future perspectives

(2012) Márcio Carocho et al.   FOOD AND CHEMICAL TOXICOLOGY

Designer foods and their benefits: A review

(2012) A. Rajasekaran et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Redox status expressed as GSH:GSSG ratio as a marker for oxidative stress in paediatric tumour patients

(2012) ONDREJ ZITKA et al.   Oncology Letters

Oxidative Stress and Antioxidant Defense

(2012) Esra Birben et al.   World Allergy Organization Journal

Vitamins C and E: Beneficial effects from a mechanistic perspective

(2011) Maret G. Traber et al.   FREE RADICAL BIOLOGY AND MEDICINE

Gut Microbiota and Inflammation

(2011) Asa Hakansson et al.   Nutrients

Glutathione Peroxidase-1 in Health and Disease: From Molecular Mechanisms to Therapeutic Opportunities

(2010) Edith Lubos et al.   ANTIOXIDANTS & REDOX SIGNALING

Selenium enrichment of table eggs

(2010) D. C. Bennett et al.   POULTRY SCIENCE

Myeloperoxidase: Molecular Mechanisms of Action and Their Relevance to Human Health and Disease

(2009) Betty S. van der Veen et al.   ANTIOXIDANTS & REDOX SIGNALING

Oxidative Stress and Neurodegenerative Diseases: A Review of Upstream and Downstream Antioxidant Therapeutic Options

(2009) Bayani Uttara et al.   Current Neuropharmacology

Free radical scavenging activity from leaves of Acacia nilotica (L.) Wild. ex Delile, an Indian medicinal tree

(2009) T. Kalaivani et al.   FOOD AND CHEMICAL TOXICOLOGY

Chemical and molecular mechanisms of antioxidants: experimental approaches and model systems

(2009) Jian-Ming Lü et al.   JOURNAL OF CELLULAR AND MOLECULAR MEDICINE

A Systemic Review of the Roles of n-3 Fatty Acids in Health and Disease

(2009) Natalie D. Riediger et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

The human superorganism – Of microbes and men

(2009) Roy D. Sleator   MEDICAL HYPOTHESES

Glutathione peroxidase family - an evolutionary overview

(2008) Rogerio Margis et al.   FEBS Journal

Reactive oxygen species in phagocytic leukocytes

(2008) John M. Robinson   HISTOCHEMISTRY AND CELL BIOLOGY

Using Phytochemicals to Enhance Health Benefits of Milk: Impact of Polyphenols on Flavor Profile

(2008) L.G. Axten et al.   JOURNAL OF FOOD SCIENCE