Iodine knowledge is positively associated with dietary iodine intake among women of childbearing age in the UK and Ireland

Iodine and pregnancy – a UK cross-sectional survey of dietary intake, knowledge and awareness

(2015) E. Combet et al.   BRITISH JOURNAL OF NUTRITION

A review of the iodine status of UK pregnant women and its implications for the offspring

(2015) Sarah C. Bath et al.   ENVIRONMENTAL GEOCHEMISTRY AND HEALTH

Effect of milk type and processing on iodine concentration of organic and conventional winter milk at retail: Implications for nutrition

(2015) Laura M. Payling et al.   FOOD CHEMISTRY

Online Dietary Intake Estimation: Reproducibility and Validity of the Food4Me Food Frequency Questionnaire Against a 4-Day Weighed Food Record

(2015) Rosalind Fallaize et al.   JOURNAL OF MEDICAL INTERNET RESEARCH

Antenatal shared care: Are pregnant women being adequately informed about iodine and nutritional supplementation?

(2014) Catherine J. Lucas et al.   AUSTRALIAN & NEW ZEALAND JOURNAL OF OBSTETRICS & GYNAECOLOGY

Iodine intake and status of UK women of childbearing age recruited at the University of Surrey in the winter

(2014) Sarah C. Bath et al.   BRITISH JOURNAL OF NUTRITION

Validation of a short food frequency questionnaire specific for iodine in UK females of childbearing age

(2014) E. Combet et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Limited knowledge about folic acid and iodine nutrition in pregnant women reflected in supplementation practices

(2014) Souad El-mani et al.   Nutrition & Dietetics

Effect of inadequate iodine status in UK pregnant women on cognitive outcomes in their children: results from the Avon Longitudinal Study of Parents and Children (ALSPAC)

(2013) Sarah C Bath et al.   LANCET

Dietary factors that influence maternal iodine status in UK pregnant women

(2013) S. C. Bath et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Poor knowledge and dietary practices related to iodine in breastfeeding mothers a year after introduction of mandatory fortification

(2012) Samantha AXFORD et al.   Nutrition & Dietetics

Assessment of iodine nutrition in populations: past, present, and future

(2012) Michael B Zimmermann et al.   NUTRITION REVIEWS

Iodine status of women of childbearing age in Scotland

(2012) M. Lampropoulou et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Dietary iodine: awareness, knowledge and current practice among midwives

(2012) C. Williamson et al.   PROCEEDINGS OF THE NUTRITION SOCIETY

Does a text messaging intervention improve knowledge, attitudes and practice regarding iodine deficiency and iodized salt consumption?

(2012) Ladan Mehran et al.   PUBLIC HEALTH NUTRITION

Poor Knowledge and Practices Related to Iodine Nutrition during Pregnancy and Lactation in Australian Women: Pre- and Post-Iodine Fortification

(2012) Karen Charlton et al.   Nutrients

Iodine concentration of organic and conventional milk: implications for iodine intake

(2011) Sarah C. Bath et al.   BRITISH JOURNAL OF NUTRITION

Iodine status of UK schoolgirls: a cross-sectional survey

(2011) Mark PJ Vanderpump et al.   LANCET

Some Subgroups of Reproductive Age Women in the United States May Be at Risk for Iodine Deficiency

(2010) Cria G. Perrine et al.   JOURNAL OF NUTRITION

Suboptimal iodine status of Australian pregnant women reflects poor knowledge and practices related to iodine nutrition

(2010) Karen E. Charlton et al.   NUTRITION

Iodine Deficiency

(2009) Michael B. Zimmermann   ENDOCRINE REVIEWS

Thyroglobulin as a marker of iodine nutrition status in the general population

(2009) Pernille Vejbjerg et al.   EUROPEAN JOURNAL OF ENDOCRINOLOGY

Iodine deficiency in UK women of child-bearing age

(2009) Margaret Rayman et al.   PROCEEDINGS OF THE NUTRITION SOCIETY