Cellular events involved in E. coli cells inactivation by several agents for food preservation: A comparative study

标题
Cellular events involved in E. coli cells inactivation by several agents for food preservation: A comparative study
作者
关键词
-
出版物
FOOD MICROBIOLOGY
Volume 84, Issue -, Pages 103246
出版商
Elsevier BV
发表日期
2019-06-20
DOI
10.1016/j.fm.2019.103246

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