Batch-based traceability for pork: A mobile solution with 2D barcode technology

标题
Batch-based traceability for pork: A mobile solution with 2D barcode technology
作者
关键词
-
出版物
FOOD CONTROL
Volume 107, Issue -, Pages 106770
出版商
Elsevier BV
发表日期
2019-07-16
DOI
10.1016/j.foodcont.2019.106770

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