Antibacterial Activities of Sophorolipids and Nisin and Their Combination against Foodborne Pathogen Staphylococcus aureus
出版年份 2019 全文链接
标题
Antibacterial Activities of Sophorolipids and Nisin and Their Combination against Foodborne Pathogen
Staphylococcus aureus
作者
关键词
-
出版物
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY
Volume 122, Issue 3, Pages 1900333
出版商
Wiley
发表日期
2019-11-27
DOI
10.1002/ejlt.201900333
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Reductionin Listeria monocytogenes , Salmonella enterica and Escherichia coli O157:H7 in vitro and on tomato by sophorolipid and sanitiser as affected by temperature and storage time
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