The effect of chitosan coating and vacuum packaging on the microbiological and chemical properties of beef

标题
The effect of chitosan coating and vacuum packaging on the microbiological and chemical properties of beef
作者
关键词
-
出版物
MEAT SCIENCE
Volume -, Issue -, Pages 107961
出版商
Elsevier BV
发表日期
2019-11-07
DOI
10.1016/j.meatsci.2019.107961

向作者/读者发起求助以获取更多资源

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started

Ask a Question. Answer a Question.

Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.

Get Started