Preservation of ready-to-eat salad: A study with combination of sanitizers, ultrasound, and essential oil-containing β-cyclodextrin inclusion complex

标题
Preservation of ready-to-eat salad: A study with combination of sanitizers, ultrasound, and essential oil-containing β-cyclodextrin inclusion complex
作者
关键词
-
出版物
LWT-FOOD SCIENCE AND TECHNOLOGY
Volume 115, Issue -, Pages 108433
出版商
Elsevier BV
发表日期
2019-07-23
DOI
10.1016/j.lwt.2019.108433

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