标题
Amino acid variations in polymorphic noble scallops,
Chlamys nobilis
作者
关键词
-
出版物
JOURNAL OF FOOD PROCESSING AND PRESERVATION
Volume 43, Issue 12, Pages -
出版商
Wiley
发表日期
2019-10-22
DOI
10.1111/jfpp.14262
参考文献
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