Encapsulation of cinnamon oil in cyclodextrin nanosponges and their potential use for antimicrobial food packaging

出版年份 2019 全文链接

标题

Encapsulation of cinnamon oil in cyclodextrin nanosponges and their potential use for antimicrobial food packaging

作者

关键词

-

出版物

FOOD AND CHEMICAL TOXICOLOGY

Volume 132, Issue -, Pages 110647

出版商

Elsevier BV

发表日期

2019-06-29

DOI

10.1016/j.fct.2019.110647

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Protocol

Reagent

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