Protective Effects of Selenium, Vitamin E, and Purple Carrot Anthocyanins on d-Galactose-Induced Oxidative Damage in Blood, Liver, Heart and Kidney Rats

Synergistic effect of Se-methylselenocysteine and vitamin E in ameliorating the acute ethanol-induced oxidative damage in rat

(2015) Zhao Yao et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Fibroblast growth factor 21 protects mouse brain against d-galactose induced aging via suppression of oxidative stress response and advanced glycation end products formation

(2015) Yinhang Yu et al.   PHARMACOLOGY BIOCHEMISTRY AND BEHAVIOR

The influence of gender, age and treatment time on brain oxidative stress and memory impairment induced by d-galactose in mice

(2014) Ling Hao et al.   NEUROSCIENCE LETTERS

Contrasting roles of dietary selenium and selenoproteins in chemically induced hepatocarcinogenesis

(2013) M. V. Kasaikina et al.   CARCINOGENESIS

The protective effects of selenium on cadmium-induced oxidative stress and apoptosis via mitochondria pathway in mice kidney

(2013) Yang Wang et al.   FOOD AND CHEMICAL TOXICOLOGY

Anthocyanin profile and antioxidant capacity of black carrots (Daucus carota L. ssp. sativus var. atrorubens Alef.) from Cuevas Bajas, Spain

(2013) Manuel Algarra et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

One-month strawberry-rich anthocyanin supplementation ameliorates cardiovascular risk, oxidative stress markers and platelet activation in humans

(2013) José M. Alvarez-Suarez et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Effect of two selenium sources on hepatocarcinogenesis and several angiogenic cytokines in diethylnitrosamine-induced hepatocarcinoma rats

(2012) Jia-Guo Liu et al.   JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY

Diosgenin Ameliorates Cognition Deficit and Attenuates Oxidative Damage in Senescent Mice Induced by D-Galactose

(2011) Chuan-Sung Chiu et al.   AMERICAN JOURNAL OF CHINESE MEDICINE

Antioxidant effect of vitamin E and selenium on hepatotoxicity induced by dimethoate in female adult rats

(2010) Ibtissem Ben Amara et al.   ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY

Is selenium deficiency really the cause of Keshan disease?

(2010) Cong Lei et al.   ENVIRONMENTAL GEOCHEMISTRY AND HEALTH

Effect of sodium selenite, Se-yeast and nano-elemental selenium on growth performance, Se concentration and antioxidant status in growing male goats

(2010) Liguang Shi et al.   SMALL RUMINANT RESEARCH

Effects of different dietary selenium sources (selenium nanoparticle and selenomethionine) on growth performance, muscle composition and glutathione peroxidase enzyme activity of crucian carp (Carassius auratus gibelio)

(2009) Xuxia Zhou et al.   AQUACULTURE

Effect of Organic Selenium Supplementation on Growth, Se Uptake, and Nutrient Utilization in Guinea Pigs

(2009) Mahima Chaudhary et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Antioxidant Activity of Sulfur and Selenium: A Review of Reactive Oxygen Species Scavenging, Glutathione Peroxidase, and Metal-Binding Antioxidant Mechanisms

(2009) Erin E. Battin et al.   CELL BIOCHEMISTRY AND BIOPHYSICS

Effects of age, dietary, and behavioral enrichment on brain mitochondria in a canine model of human aging

(2009) E. Head et al.   EXPERIMENTAL NEUROLOGY

Role of Selenium on Calcium Signaling and Oxidative Stress-induced Molecular Pathways in Epilepsy

(2009) Mustafa Nazıroğlu   NEUROCHEMICAL RESEARCH

Effects of Selenium with Vitamin E and Melatonin on Cadmium-Induced Oxidative Damage in Rat Liver and Kidneys

(2008) Haki Kara et al.   BIOLOGICAL TRACE ELEMENT RESEARCH

Effects of dietary vitamin E, C and soybean oil supplementation on antioxidant enzyme activities in liver and muscles of rats

(2008) K.F. Shireen et al.   FOOD AND CHEMICAL TOXICOLOGY

Purple sweet potato color attenuates oxidative stress and inflammatory response induced by d-galactose in mouse liver

(2008) Zi-Feng Zhang et al.   FOOD AND CHEMICAL TOXICOLOGY

Cancer chemoprevention: A radical perspective

(2008) Numsen Hail et al.   FREE RADICAL BIOLOGY AND MEDICINE

Effect of Selenium and Vitamin E on Risk of Prostate Cancer and Other Cancers

(2008) Scott M. Lippman et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Selenium in food and the human body: A review

(2008) Miguel Navarro-Alarcon et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Preferential organ distribution of methylselenol source Se-methylselenocysteine relative to methylseleninic acid

(2007) Kazuo T. Suzuki et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY