Purple sweet potato color attenuates oxidative stress and inflammatory response induced by d-galactose in mouse liver

标题
Purple sweet potato color attenuates oxidative stress and inflammatory response induced by d-galactose in mouse liver
作者
关键词
-
出版物
FOOD AND CHEMICAL TOXICOLOGY
Volume 47, Issue 2, Pages 496-501
出版商
Elsevier BV
发表日期
2008-12-14
DOI
10.1016/j.fct.2008.12.005

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