Eicosapentaenoic acid reduces membrane fluidity, inhibits cholesterol domain formation, and normalizes bilayer width in atherosclerotic-like model membranes

标题
Eicosapentaenoic acid reduces membrane fluidity, inhibits cholesterol domain formation, and normalizes bilayer width in atherosclerotic-like model membranes
作者
关键词
Eicosapentaenoic acid (EPA), Docosahexaenoic acid (DHA), Membrane fluidity, Membrane structure, Cholesterol domain
出版物
BIOCHIMICA ET BIOPHYSICA ACTA-BIOMEMBRANES
Volume 1858, Issue 12, Pages 3131-3140
出版商
Elsevier BV
发表日期
2016-10-09
DOI
10.1016/j.bbamem.2016.10.002

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