Global status of insects as food and feed source: A review

标题
Global status of insects as food and feed source: A review
作者
关键词
Edible insects, Nutritional value, Insect farming, Production methods, Insect processing, Animal feed
出版物
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 91, Issue -, Pages 436-445
出版商
Elsevier BV
发表日期
2019-07-24
DOI
10.1016/j.tifs.2019.07.032

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now