Mixed Spices at Culinary Doses Have Prebiotic Effects in Healthy Adults: A Pilot Study
出版年份 2019 全文链接
标题
Mixed Spices at Culinary Doses Have Prebiotic Effects in Healthy Adults: A Pilot Study
作者
关键词
-
出版物
Nutrients
Volume 11, Issue 6, Pages 1425
出版商
MDPI AG
发表日期
2019-06-25
DOI
10.3390/nu11061425
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