Measuring the impact of crises in the horticultural sector: the case of Spain

The country of origin effect: a hedonic price analysis of the Chinese wine market

(2018) Lala Hu et al.   British Food Journal

Food Crises and Food Safety Incidents in European Union, United States, and Maghreb Area: Current Risk Communication Strategies and New Approaches

(2018) Nadia Chammem et al.   JOURNAL OF AOAC INTERNATIONAL

The role of external experts in crisis situations: A research synthesis of 114 post-crisis evaluation reports in the Netherlands

(2018) Wout Broekema et al.   International Journal of Disaster Risk Reduction

Food Safety Crisis Management-A Comparison between Germany and the Netherlands

(2017) E.D. van Asselt et al.   JOURNAL OF FOOD SCIENCE

An analysis of purchase intentions toward organic food on health consciousness and food safety with/under structural equation modeling

(2016) Shu-Yen Hsu et al.   British Food Journal

Working for social sustainability: insights from a Spanish organic production enclave

(2016) Lydia Medland   Agroecology and Sustainable Food Systems

Rethinking the global food crisis: The role of trade shocks

(2010) Derek Headey   FOOD POLICY

The impact of supply chain integration on performance: A contingency and configuration approach

(2009) Barbara B. Flynn et al.   JOURNAL OF OPERATIONS MANAGEMENT