The quality of pork loaves with the addition of hemp seeds, de-hulled hemp seeds, hemp protein and hemp flour

出版年份 2019 全文链接

标题

作者

关键词

Hemp, Meat, Pork, Quality, Consumer tests

出版物

Volume 105, Issue -, Pages 190-199

出版商

Elsevier BV

发表日期

2019-02-08

DOI

10.1016/j.lwt.2019.02.013

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