Evaluation of physiological properties of yeast strains isolated from olive oil and their in vitro probiotic trait

出版年份 2018 全文链接

标题

作者

关键词

Probiotic yeasts, Olive oil yeasts, Virgin olive oil

出版物

Volume 78, Issue -, Pages 179-187

出版商

Elsevier BV

发表日期

2018-10-25

DOI

10.1016/j.fm.2018.10.016

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