Towards a dietary-exposome assessment of chemicals in food: An update on the chronic health risks for the European consumer
出版年份 2019 全文链接
标题
Towards a dietary-exposome assessment of chemicals in food: An update on the chronic health risks for the European consumer
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-22
出版商
Informa UK Limited
发表日期
2019-05-16
DOI
10.1080/10408398.2019.1612320
参考文献
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