The Bioactive Effects of Chicoric Acid As a Functional Food Ingredient

标题
The Bioactive Effects of Chicoric Acid As a Functional Food Ingredient
作者
关键词
-
出版物
JOURNAL OF MEDICINAL FOOD
Volume -, Issue -, Pages -
出版商
Mary Ann Liebert Inc
发表日期
2019-03-22
DOI
10.1089/jmf.2018.0211

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