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期刊名
JOURNAL OF MEDICINAL FOOD
J MED FOOD
ISSN / eISSN
1096-620X / 1557-7600
目标和范围
Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
研究方向
药物化学
食品科技
营养学
CiteScore
4.90
查看趋势图
CiteScore 学科排名
| 类别 | 分区 | 排名 |
|---|---|---|
| Medicine - Medicine (miscellaneous) | Q2 | #97/309 |
| Medicine - Nutrition and Dietetics | Q2 | #54/131 |
Web of Science 核心合集
| Science Citation Index Expanded (SCIE) | Social Sciences Citation Index (SSCI) |
|---|---|
| Indexed | - |
| 类别 (Journal Citation Reports 2023) | 分区 |
|---|---|
| CHEMISTRY, MEDICINAL - SCIE | Q3 |
| FOOD SCIENCE & TECHNOLOGY - SCIE | Q3 |
| NUTRITION & DIETETICS - SCIE | Q4 |
H-index
70
出版国家或地区
SOUTH KOREA
出版商
Mary Ann Liebert Inc.
出版周期
Quarterly
出版年份
1998
年文章数
110
Open Access
NO
通讯方式
MARY ANN LIEBERT INC, 140 HUGUENOT STREET, 3RD FL, NEW ROCHELLE, USA, NY, 10801
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