A novel infrared freeze drying (IRFD) technology to lower the energy consumption and keep the quality of Cordyceps militaris

标题
A novel infrared freeze drying (IRFD) technology to lower the energy consumption and keep the quality of Cordyceps militaris
作者
关键词
Cordyceps militaris, Infrared freeze drying, Energy consumption, Nutritional properties, Antioxidant activities
出版物
出版商
Elsevier BV
发表日期
2019-03-09
DOI
10.1016/j.ifset.2019.03.003

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