Fermentative H2 production from food waste: Parametric analysis of factor effects

出版年份 2019 全文链接

标题

作者

关键词

Biological hydrogen production, Food waste, pH, Inoculum-to-substrate ratio, Response surface methodology, Predictive model

出版物

BIORESOURCE TECHNOLOGY

Volume 276, Issue -, Pages 349-360

出版商

Elsevier BV

发表日期

2019-01-06

DOI

10.1016/j.biortech.2019.01.012

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