Effect of spirulina Spirulina platensis as a complementary ingredient to reduce dietary fish meal on the growth performance, whole‐body composition, fatty acid and amino acid profiles, and pigmentation of Caspian brown trout ( Salmo trutta caspius ) juveniles

Growth performance, muscle and liver composition, blood traits, digestibility and gut bacteria of beluga (Huso huso ) juvenile fed different levels of soybean meal and lactic acid

(2018) H.A. Matani Bour et al.   AQUACULTURE NUTRITION

Effects of dietary fishmeal replacement with Spirulina platensis on the growth, feed utilization, digestion and physiological parameters in juvenile gibel carp (Carassis auratus gibelio var. CAS III)

(2018) Shen-Ping Cao et al.   AQUACULTURE RESEARCH

The osmorespiratory compromise in rainbow trout ( Oncorhynchus mykiss ): The effects of fish size, hypoxia, temperature and strenuous exercise on gill diffusive water fluxes and sodium net loss rates

(2018) John O. Onukwufor et al.   COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULAR & INTEGRATIVE PHYSIOLOGY

Astaxanthin as feed supplement in aquatic animals

(2017) Keng Chin Lim et al.   Reviews in Aquaculture

Carotenoids from microalgae: A review of recent developments

(2016) Mengyue Gong et al.   BIOTECHNOLOGY ADVANCES

Effects of partial replacement of fish meal with Spirulina platensis meal in practical diets on growth, survival, body composition, and reproductive performance of three-spot gourami (Trichopodus trichopterus) (Pallas, 1770)

(2015) Mostafa Khanzadeh et al.   AQUACULTURE INTERNATIONAL

Nile tilapia (Oreochromis niloticus) show high digestibility of lipid and fatty acids from marineSchizochytriumsp. and of protein and essential amino acids from freshwaterSpirulinasp. feed ingredients

(2015) P.K. Sarker et al.   AQUACULTURE NUTRITION

The effects ofSpirulina platensismeal on proximate composition, fatty acid profile and lipid peroxidation of rainbow trout (Oncorhynchus mykiss) muscle

(2015) M. Teimouri et al.   AQUACULTURE NUTRITION

Dietary peppermint ( Mentha piperita ) extracts promote growth performance and increase the main humoral immune parameters (both at mucosal and systemic level) of Caspian brown trout ( Salmo trutta caspius Kessler, 1877)

(2015) Milad Adel et al.   FISH & SHELLFISH IMMUNOLOGY

Dietary Spirulina (Arthrospira platensis) replacement enhances performance of juvenile Nile tilapia (Oreochromis niloticus)

(2015) Stephanie F. Velasquez et al.   JOURNAL OF APPLIED PHYCOLOGY

A review of carotenoid utilisation and function in crustacean aquaculture

(2015) Nicholas M. Wade et al.   Reviews in Aquaculture

Effect of dietary Spirulina platensis on fatty acid composition of rainbow trout (Oncorhynchus mykiss) fillet

(2014) Seyed Mohammad Ali Jafari et al.   AQUACULTURE INTERNATIONAL

The effects of Spirulina platensis meal as a feed supplement on growth performance and pigmentation of rainbow trout (Oncorhynchus mykiss)

(2013) Mahdi Teimouri et al.   AQUACULTURE

Chemical composition, nutritional and antioxidant properties of the red edible seaweedPorphyra columbina

(2013) Raúl E. Cian et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Spirulina as a natural carotenoid source on growth, pigmentation and reproductive performance of yellow tail cichlid Pseudotropheus acei

(2012) Betül Güroy et al.   AQUACULTURE INTERNATIONAL

Dietary nucleotide supplements influence the growth, haemato-immunological parameters and stress responses in endangered Caspian brown trout (Salmo trutta caspiusKessler, 1877)

(2012) A. Abedian Kenari et al.   AQUACULTURE NUTRITION

Effects of total fish oil replacement to vegetable oils at two dietary lipid levels on the growth, body composition, haemato-immunological and serum biochemical parameters in caspian brown trout (Salmo trutta caspius Kessler, 1877)

(2010) Abdolmohammad Abedian Kenari et al.   AQUACULTURE RESEARCH

Yeast extract, brewer’s yeast and spirulina in diets for Labeo rohita fingerlings affect haemato-immunological responses and survival following Aeromonas hydrophila challenge

(2010) Simi Rose Andrews et al.   RESEARCH IN VETERINARY SCIENCE

Pilot scale semicontinuous production of Spirulina biomass in southern Brazil

(2009) M.G. Morais et al.   AQUACULTURE

Fish oil replacement in finfish nutrition

(2009) Giovanni M. Turchini et al.   Reviews in Aquaculture

The effect of temperature and fish size on growth, feed intake, food conversion efficiency and stomach evacuation rate of Atlantic salmon post-smolts

(2008) Sigurd O. Handeland et al.   AQUACULTURE

Effects of Spirulina and plant oil on the growth and lipid traits of white sturgeon (Acipenser transmontanus) fingerlings

(2008) Giovanni Battista Palmegiano et al.   AQUACULTURE RESEARCH