Overview on petroleum emulsions, formation, influence and demulsification treatment techniques

出版年份 2018 全文链接

标题

作者

关键词

Emulsion, Produced water, Interfacial stability, Demulsification mechanism, Surfactant

出版物

Volume -, Issue -, Pages -

出版商

Elsevier BV

发表日期

2018-11-23

DOI

10.1016/j.arabjc.2018.11.014

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