Aqueous two phase partitioning of Pisum sativum lectin in PEG/citrate salt system

Separation and Enrichment of Lectin from Zihua Snap-Bean (Phaseolus vulgaris) Seeds by PEG 600–Ammonium Sulfate Aqueous Two-Phase System

(2017) et al.   MOLECULES

Single step purification of concanavalin A (Con A) and bio-sugar production from jack bean using glucosylated magnetic nano matrix

(2016) Ho Myeong Kim et al.   BIORESOURCE TECHNOLOGY

Response surface methodology and artificial neural network modelling of an aqueous two-phase system for purification of a recombinant alkaline active xylanase

(2016) Farshad Rahimpour et al.   PROCESS BIOCHEMISTRY

Role of lectin microarrays in cancer diagnosis

(2016) Parvez Syed et al.   PROTEOMICS

Purification and Characterization of a Lectin from Green Split Peas (Pisum sativum)

(2015) Tzi Bun Ng et al.   APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY

Reverse micellar extraction of lectin from black turtle bean (Phaseolus vulgaris): Optimisation of extraction conditions by response surface methodology

(2015) Shudong He et al.   FOOD CHEMISTRY

Synergistic extraction of α-Lactalbumin and β-Lactoglobulin from acid whey using aqueous biphasic system: Process evaluation and optimization

(2015) Sivakumar Kalaivani et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Partitioning studies of α-lactalbumin in environmental friendly poly (ethylene glycol)—citrate salt aqueous two phase systems

(2013) Sivakumar Kalaivani et al.   BIOPROCESS AND BIOSYSTEMS ENGINEERING

Liquid–liquid equilibrium of aqueous two-phase system (PEG 2000-Sodium Citrate–Water) using potential difference as a key tool

(2013) Muthiah Perumalsamy et al.   PHYSICS AND CHEMISTRY OF LIQUIDS

Aqueous two-phase systems: new strategies for separation and purification of lectin from crude extract of Cratylia mollis seeds

(2013) Cynthia O. Nascimento et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Purification of a lectin from Canavalia ensiformis using PEG–citrate aqueous two-phase system

(2011) Paulo A.G. Soares et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Lectins: production and practical applications

(2010) Sze Kwan Lam et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

Partition of lectin from Canavalia grandiflora Benth in aqueous two-phase systems using factorial design

(2010) Camila S. Porto et al.   BIOCHEMICAL ENGINEERING JOURNAL

Demixing kinetics of phase systems employed for liquid–liquid extraction and correlation with system properties

(2010) A.V. Narayan et al.   FOOD AND BIOPRODUCTS PROCESSING

Partitioning and recovery of Canavalia brasiliensis lectin by aqueous two-phase systems using design of experiments methodology

(2010) Kelany S. Nascimento et al.   SEPARATION AND PURIFICATION TECHNOLOGY

Application of aqueous two-phase systems to antibody purification: A multi-stage approach

(2009) P.A.J. Rosa et al.   JOURNAL OF BIOTECHNOLOGY

Purification of lipase derived from Burkholderia pseudomallei with alcohol/salt-based aqueous two-phase systems

(2009) Chien Wei Ooi et al.   PROCESS BIOCHEMISTRY

Partitioning of glycomacropeptide in aqueous two-phase systems

(2009) C.A.S. da Silva et al.   PROCESS BIOCHEMISTRY

Concept, Strategy and Realization of Lectin-based Glycan Profiling

(2008) J. Hirabayashi   JOURNAL OF BIOCHEMISTRY

Practical experiences from the development of aqueous two-phase processes for the recovery of high value biological products

(2008) Jorge Benavides et al.   JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY

Purification and characterization of a novel lectin from the toxic wild mushroom Inocybe umbrinella

(2008) J.K. Zhao et al.   TOXICON

An efficient method for the purification and quantification of a galactose-specific lectin from vegetative tissues of Dolichos lablab

(2007) Nagender Rao Rameshwaram et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES