Reduced bioactive gibberellin content in rice seeds under low temperature leads to decreased sugar consumption and low seed germination rates

标题
Reduced bioactive gibberellin content in rice seeds under low temperature leads to decreased sugar consumption and low seed germination rates
作者
关键词
Rice (, Oryza sativa, L.), Low temperature, Seed germination, Gibberellin metabolism, Sugar accumulation, Sugar consumption
出版物
PLANT PHYSIOLOGY AND BIOCHEMISTRY
Volume 133, Issue -, Pages 1-10
出版商
Elsevier BV
发表日期
2018-10-20
DOI
10.1016/j.plaphy.2018.10.020

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