Discrimination of extra-virgin-olive oils from different cultivars and geographical origins by untargeted metabolomics

标题
Discrimination of extra-virgin-olive oils from different cultivars and geographical origins by untargeted metabolomics
作者
关键词
Extra-Virgin Olive Oil, Food metabolomics, Polyphenols, Sterols, Traceability
出版物
FOOD RESEARCH INTERNATIONAL
Volume -, Issue -, Pages -
出版商
Elsevier BV
发表日期
2018-12-25
DOI
10.1016/j.foodres.2018.12.052

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