An electrochemical biosensor based on hemoglobin-oligonucleotides-modified electrode for detection of acrylamide in potato fries

出版年份 2018 全文链接

标题

作者

关键词

Acrylamide, Biosensor, Hemoglobin, Oligonucleotides, Potato fries, Screen printed gold electrode

出版物

Volume 271, Issue -, Pages 54-61

出版商

Elsevier BV

发表日期

2018-07-25

DOI

10.1016/j.foodchem.2018.07.150

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