期刊
FOOD CHEMISTRY
卷 272, 期 -, 页码 93-108出版社
ELSEVIER SCI LTD
DOI: 10.1016/j.foodchem.2018.08.030
关键词
Adansonia digitata L.; Fruit pulp; Leaves; Chemical characterization; Reverse-phase high-performance liquid chromatography (RP-HPLC); Photodiode array detection (PDA); Electrospray ion-trap mass spectrometry (ESI-MS) detection; Nuclear magnetic resonance (NMR) spectroscopy
资金
- Sapienza University Project, Italy [RG116154C8E02882]
The metabolite profiling of extracts from Adansonia digitata L. (baobab) fruit pulp and leaf, and the quantification of their major components, was conducted by means of reverse-phase, high-performance liquid chromatography with photodiode array detection, coupled to electrospray ion-trap mass spectrometry (RP-HPLC-PDA-ESI-MS/MS) and high field nuclear magnetic resonance (NMR) spectroscopy. Water-soluble metabolites from chemical classes including sugars, amino acids, organic acids, and phenolic compounds, were identified, in addition to metabolites soluble in organic solvents such as triacylglycerides, sterols, and fatty acids, and most of these were quantified. The profiling of the primary and secondary metabolites of baobab fruit and leaves addresses the limited knowledge of the chemical composition of baobab, and helps support and explain the growing evidence on its nutritional and biological properties, and provide suggestions about the possible uses of baobab fruit and leaves by food, pharmaceutical and cosmetic industries.
作者
我是这篇论文的作者
点击您的名字以认领此论文并将其添加到您的个人资料中。
推荐
暂无数据