Permeation of water vapour, nitrogen, oxygen and carbon dioxide through whey protein isolate based films and coatings—Permselectivity and activation energy

标题
Permeation of water vapour, nitrogen, oxygen and carbon dioxide through whey protein isolate based films and coatings—Permselectivity and activation energy
作者
关键词
Whey protein films, PET coatings, Permselectivity, Oxygen permeability, Activation energy
出版物
Food Packaging and Shelf Life
Volume 6, Issue -, Pages 21-29
出版商
Elsevier BV
发表日期
2015-08-28
DOI
10.1016/j.fpsl.2015.08.002

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