Orange Juice Limits Postprandial Fat Oxidation after Breakfast in Normal-Weight Adolescents and Adults

标题
Orange Juice Limits Postprandial Fat Oxidation after Breakfast in Normal-Weight Adolescents and Adults
作者
关键词
-
出版物
Advances in Nutrition
Volume 3, Issue 4, Pages 629S-635S
出版商
Oxford University Press (OUP)
发表日期
2012-07-25
DOI
10.3945/an.112.001990

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